This year I tried to do a post having to do with Laura Ingalls Wilder’s kitchen every month. I say tried because I didn’t quite make it every month. The ones I finished got a lot of positive response so I decided I’m going to continue the posts and keep the goal of one a month, but instead of titling them In the Kitchen With Laura and then the date I’m going to be more descriptive with the second part of the name. So an upcoming post might be In the Kitchen With Laura – Wash Day. Let me know in the comments if you’ve enjoyed the series and if you have any suggestions for future topics.
Learn about In the Kitchen With Laura:
Check out these images from the program:
In the Kitchen With Laura Posts 2014
Butter and Egg Money:
Fannie Farmer Cookbook and The Joy of Cooking:
Sarah S. Uthoff is the main force behind Trundlebed Tales fighting to bring the History, Mystery, Magic and Imagination of Laura Ingalls Wilder and other greats of children’s literature and history to life for a new generation.Attend one of her programs, schedule one yourself, watch her videos, listen to her podcast, and find her on Facebook, Twitter, Google+, LinkedIn, and Academia.edu. She is currently acting President of the Laura Ingalls Wilder Legacy and Research Association. Professionally she is a reference librarian at Kirkwood Community College and director of the Oxford (Iowa) Public Library.